Digitization is increasing and self-service in the restaurant industry is growing day by day. Give your guests the opportunity to order from the table with Order@Table, and you can increase your revenue by up to 20%.
1. Increased turnover

With a product like Order@Table, guests order significantly more, which can increase your revenue by up to 20%.

2. Avoid wrong orders

Avoid miscommunication between the waiters and the guests. With Order@able, you get satisfied guests and less stress in the kitchen.

3. Relaxation.

No stressed waiters or serving staff. Guests can make their choice of food with Order@Table, without having to be interrupted.

4. Tailored software design.

Order@Table can be customized with your needs, logo and colors. Delicious pictures of the food often lead to additional sales. Menu card changes are also incredibly easy, which gives you greater flexibility.

5. Free up labour.

Since it is not necessary for the waiters to take orders or run back and forth with menus, it frees up time. With Order@Table, waiters can focus on other tasks, such as service and upselling.

How does Order@Table work?:

Table no.?

Guests scan their QR code on the table. Alternatively, they enter their table number.

Browse

Guests view the menu on their smartphone. Everything is customized with your logo and associated colors and images.

Purchase

Guests choose the dishes they want and are offered additional purchases along the way. The restaurant chooses whether the guest pays immediately or not.

The kitchen

The order goes directly to the kitchen either on a receipt printer or a kitchen screen, and the food is prepared. The kitchen can also keep staff and guests updated on the status of the order.